Our Menu
Saturday and Sunday, 10 am to 2 pm | *Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness | *Lemonade & juices sold individually | Gratuity of 20% will be added to reservations of eight or more. Checks may be split a maximum of 6 ways. There will be a $3 per person charge for any outside dessert.
Small Plates
Avocado Toast
$13.00
crostini, mascarpone, avocado mash, marinated tomato, balsamic reduction
Apple Pie Biscuit
$13.00
buttermilk biscuit, Granny Smith compote, caramel drizzle, cinnamon whipped cream
Cinnamon Roll
$13.00
house-made pastry, cinnamon, brown sugar, cream cheese icing
Strawberry Shortcake
$13.00
Liège waffle, macerated strawberry, whipped cream
Autumn Salad
$13.00 | $21.00 • mixed greens, pickled onion, toasted walnut, goat cheese, roasted beet, orange thyme vinaigrette
Caesar Salad
$9.00 | $16.00 • house Caesar dressing, Parmigiano-Reggiano, croutons
Salad Additions
Romano chicken / blackened or grilled shrimp $12.00
blackened or grilled chicken $9.00
blackened or grilled chicken $9.00
House Specials
Shrimp & Grits
$29.00
blackened shrimp, grit cake, smoked sausage, Cajun cream sauce, fresh tomato, scallions
Chicken & Waffles
$19.00
Liège waffles, spicy fried chicken, whipped cream, hot honey, syrup
The Barrel Burger*
$17.00
ground beef pickle, cheese, lettuce, tomato, onion, Barrel sauce, served w/ fries | Add fried egg +$2.00 | Add bacon +$2.00
The Stud
$18.00
buttermilk biscuit, spicy fried chicken, sausage gravy, over medium egg
Prime Rib Benedict
$18.00
English muffin, smoked prime rib, poached egg, horseradish hollandaise, served with Southern fried potatoes
Mains
French Toast
$16.00
white chocolate custard base, blueberry compote, whipped cream
Eggs Benedict
$16.00
English muffin, black Oak ham, poached egg, hollandaise, served w/ Southern fried potatoes
Smoked Chicken Quesadilla
$17.00
black bean pico de gallo, chipotle crema
Biscuits & Gravy
$13.00
buttermilk biscuit, house-made sausage gravy | Add eggs +$4.00
The Blue Mile
$16.00
choice of biscuit or English muffin, bacon or sausage, eggs, served w/ Southern fried potatoes
Cocktails
*Available beginning at 11 am on Sundays
Mimosa
$8.00
Champagne, orange juice, passion fruit liqueur
Raspberry Bellini
$12.00
Belstar prosecco, raspberry reduction
Bloody Mary
$12.00
vodka, house Bloody Mary mix, bacon salt rim
Dalgona Iced Coffee
$12.00
vodka, Bailey’s, espresso liqueur, vanilla sweet cream, whipped espresso foam
Pomegranate Moscow Mule
$12.00
vodka, pomegranate liqueur, ginger beer, lime
Kiwi Crush
$12.00
rum, coconut, kiwi, orange, pineapple, citrus
Gratuity of 20% will be added to reservations of eight or more people. Checks may be split a maximum of six ways. There will be a $3 per person charge for any outside dessert. *Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness. *Lemonade sold individually | GF-Gluten free
Small Plates
Deviled Egg Flight (GF)
$13.00
smoked bacon, pickled okra, sweet & spicy pickle
Mushroom Bruschetta
$13.00
mascarpone cheese, giardiniera
Crispy Brussel Sprouts (GF)
$15.00
flash-fried, crispy bacon, lemon, balsamic reduction, peanuts
Prime Rib Sliders
$17.00
smoked prime rib, corn dusted kaiser, horseradish cream
Loaded Cheese Fries
$15.00
cheddar & Monterey Jack blend, smoked bacon, scallions, ranch
Smoked Pork Belly (GF)
$15.00
Bull & Barrel dry rub, creamy coleslaw, house-made BBQ sauce
Low Country Crab Cakes
$16.00 | $29.00 • jumbo lump & claw crab, butter cracker, remoulade
Salads
House Garden
$9.00 | $16.00 • mixed greens, cheddar & Monterey Jack blend, pickled onion, tomato, cucumber, croutons
Autumn Salad (GF)
$13.00 | $21.00 • mixed greens, pickled onion, toasted walnut, goat cheese, roasted beet, orange thyme vinaigrette
Caesar
$9.00 | $16.00 • house Caesar dressing, Parmigiano-Reggiano, croutons
Salad Additions
grilled chicken breast $9.00
pan-seared Scottish salmon fillet $17.00
pan-seared Scottish salmon fillet $17.00
Dressings
balsamic vinaigrette, buttermilk ranch, Danish bleu cheese, Caesar, honey mustard, oil & vinegar
Entrees
Romano-Crusted Chicken
$28.00
angel hair pasta, fresh basil, sun-dried tomato, alfredo, Parmigiano-Reggiano
Pan-Seared Salmon* (GF)
$34.00
Scottish salmon, Southwest creamed corn, caper & herb purée, creamed cauliflower
Low Country Crab Cakes
$36.00
jumbo lump & claw crab, butter cracker, steamed vegetables, remoulade
Blackened Grouper (GF)
$48.00
Cajun crawfish cream sauce, Savannah red rice, asparagus
Chicken Tenders
$18.00
buttermilk fried, house seasoning, honey mustard, house-cut french fries
Hand Cut Steaks
Smoked Prime Rib w/ Au Jus* 12oz $52.00 | 16oz $59.00 | *Limited Availability
*All hand-cut steaks come w/ one side
Ribeye*
$55.00/14oz
Cajun Ribeye*
$64.00/14oz
house Cajun rub, Cajun crawfish cream sauce
Bone-In Ribeye*
$78.00/20oz
Center Cut Filet*
$52.00/8oz
Crowned Filet*
$64.00/8oz
center cut filet, crab cake, remoulade
Prime Dry-Aged N.Y. Strip*
$72.00/14oz
*dry-aged for 30 days
Tomahawk Ribeye*
$130.00/30oz
*limited availability
New Zealand Lamb*
$54.00
Bordelaise, sweet potato soufflé
Sides
Mashed Potato (GF)
$6.00
House-Cut French Fries (GF)
$6.00
Savannah Red Rice (GF)
$6.00
Southwest Creamed Corn (GF)
$6.00
Loaded Baked Potato (GF)
$8.00
Sweet Potato Soufflé
$8.00
Creamed Spinach
$8.00
Steamed Vegetables (GF)
$8.00
Desserts
Bread Pudding
$12.00
white chocolate custard base, caramel praline sauce
Peach Cobbler Semi-Freddo
$12.00
semi-frozen dessert w/ fresh peach compote, pecan streusel, & cobbler crumble crust
Vanilla Bean Crème Brûlée (GF)
$12.00
Madagascar vanilla, caramelized sugar, berries
Salted Caramel Torte (GF)
$12.00
Belgian chocolate, caramel, Maldon sea salt, whipped cream
Desserts
Bread Pudding
$12.00
white chocolate custard base, caramel praline sauce
Peach Cobbler Semi-Freddo
$12.00
semi-frozen dessert w/ fresh peach compote, pecan streusel, & cobbler crumble crust
Vanilla Bean Crème Brûlée (GF)
$12.00
Madagascar vanilla, caramelized sugar, berries
Salted Caramel Torte (GF)
$12.00
Belgian chocolate, caramel, Maldon sea salt, whipped cream
Digestifs
Flatliner
$13.00
Tito's vodka, Cool Beanz cold brew, espresso liqueur, Bailey's, Frangelico
Pistachio Martini
$13.00
Tito's vodka, Bailey's, house-made pistachio cream
The Valentina
$12.00
Smirnoff vodka, chocolate liqueur, house-made strawberry purée
Jus D'amore
$12.00
Smirnoff vodka, strawberry, blackberry, lemon, peach, Champagne topper
Taylor Tawny Port
$6.00
Portugal
Taylor Ruby Port
$6.00
Portugal